Our Champagnes

The Audacious

Made in vat and also in barrel, this wine comes from the terroir of Vertus, with a light and subtle dosage of 5 grammes of sugar per litre… a pure Chardonnay.

The vintage Audacious 2000

Every vintage comes from great years and are made in its entirety

into barrel from Burgundy from 4 to 10 wines.

The sugar dose is from 4 to 5 grams per litre.

The alcoholic fermentations are made into barrels and the malolactic fermentations are not realised.

The aromatic development for 2000 is quite brioche with freshness, when 2002 has a fine strength ou l’on croque le grain de raisin

The oak barrel Audacious

Same wine making practices as the vintage, with new barrels from Burgundy.

A real taste permitting to reveal if wines of Champagne are able to resist to the power of brand new wood, it makes it even more interesting with a 2001 wine base… the result becomes surprising, to consume with fish and foie gras.

The pink Audacious

With the precision of a watchmaker, this rose de saigne of the house is from grapes “Pinot noirs from Vertus and Ay. Vertus gives the delicacy while Ay gives the strength with a subtle coloration…